10.14.2011

Baking season has begun

Hello TSKB Readers!

I know that the weather has been switching back and forth a lot recently, but I've at least been able to experience a little bit of fall and it's been lovely.



I have yet to make anything pumpkin related, but I enjoy fall because I can use the oven without causing my apartment to become sweltering.



These cookies were very fudgy chocolate cookies with white chocolate chips. These came from The Good Cookie, which is not my favorite cook book, but it has some pretty solid recipes.

What have you baked recently?

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